'Chef John Bobby - Fire in the Triad 2012'

'Learn more at http://www.competitiondining.com/  The \"Got To Be NC\" Competition Dining Series is unlike any other dinner experience in the country! Taste course-by-course during a series of 15 dinner competitions hosted in four regions of the state throughout the year. Each evening, two restaurants \"battle\" it out side by side in a single elimination, \"Iron Chef\"-style format. As our guest, you get to savor a six-course menu (three courses from each chef without knowing whose food you\'re tasting) created around a \"featured\" North Carolina ingredient. The featured ingredient is revealed to the chefs at noon the day of their battle and it must be used in each of their three courses...' 

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