'Ingredients: 4 cups Water 2 cups Vinegar Apple Cider 1 pint Tomato sauce 4 Tbsp Red Peppers Crushed 1 Tbsp Teriyaki Sauce 2 Tbsp Worscestershire Sauce 2 Tbsp Tabasco 1 1/2 tsp Pepper Black ground 1 Tbsp Salt Instructions: In a large stock pot add all ingredients mix well and heat to a simmer and cook for 15 to 20 minutes. Ready to serve on pork or chicken! PRODUCT TESTING AND REVIEWS Inquire about product testing and reviews (Video reviews for your gadgets, rubs, sauces, and equipment). Contact: CastIronSkillet via [email protected] Rebecca BigLing: DIY Channel https://www.youtube.com/channel/UCK4EdQwuhMuYVLVDF0VuAtw PayPal: https://www.paypal.me/CastIronSkillet #CISK, #chefjohn, #castironskilletkitchen, #chefjohnandrebecca'
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